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Summary of hand flushing skills of Chemex and KONE Fine Coffee

Summary of hand flushing skills of Chemex and KONE Fine Coffee

Able Brewing's KONE stainless steel metal filter will transform your Chemex into a coffee maker that can provide stable quality. This article will explain the reasons one by one. In 2010, the author spent a lot of time learning the so-called technique of making coffee. Some I like very much, others scare me until I use KONE with the Chemex coffee maker at hand.

2016-06-03
Coffee rookie! Must see how to use the filter paper of the American coffee pot

Coffee rookie! Must see how to use the filter paper of the American coffee pot

One: prepare hand flushing equipment 1. Filter cup 2. Filter pot 3. Filter paper 4. Hand flush pot 5. Coffee powder (medium grinding-medium roughness grinding) 6. Hot water (83-88 degrees) 2: coffee bean dosage and coffee liquid extraction 1 cup coffee powder: 10g coffee solution for 180ml extraction 2 cups coffee powder: 18g coffee solution for 300ml extraction 3 cups coffee powder: 25g coffee powder

2016-04-13
Coffee rookie! Must see the method of hand filter paper coffee

Coffee rookie! Must see the method of hand filter paper coffee

One: prepare hand flushing equipment 1. Filter cup 2. Filter pot 3. Filter paper 4. Hand flush pot 5. Coffee powder (medium grinding-medium roughness grinding) 6. Hot water (83-88 degrees) 2: coffee bean dosage and coffee liquid extraction 1 cup coffee powder: 10g coffee solution for 180ml extraction 2 cups coffee powder: 18g coffee solution for 300ml extraction 3 cups coffee powder: 25g coffee solution

2015-10-20
What's the difference between American hand flushing and Japanese hand flushing?

What's the difference between American hand flushing and Japanese hand flushing?

There is a difference between American style and Japanese style. Although both American and Japanese styles may make the same filter cup, there are some differences in roasting, grinding, filter paper, water temperature and manipulation of coffee beans. The biggest difference is that American hand brewing requires stirring coffee powder with a stirring stick at the same time, which is similar to the way we do siphon pots, while Japanese, Korean, Taiwan and domestic hand coffee only draws circles with water and never uses it.

2015-10-27
Hand-brewed coffee is the most important test of barista's skill.

Hand-brewed coffee is the most important test of barista's skill.

Every time I chat with guests from the coffee shop, I don't care about the size of the water. I just like to feel the water flowing slowly from the spout. Listen to this, no one will take it seriously, but now it seems so important. Hand Chong, an ancient and slightly compelling and slow word, has gradually returned to the past in an era in urgent need of deceleration.

2016-01-22
How to choose the spout of the hand punch? what are the hand punches?

How to choose the spout of the hand punch? what are the hand punches?

If you use a thin-mouthed kettle with an inner diameter below 5mm of the spout, you can make a good product in a shorter time, but if it is an ordinary fine-mouthed pot, court pot, or pointed-mouthed crane-billed pot, you just need a little practice. Akita of the coffee family can be flushed by hand, and one of its characteristics is a steady stream of water to extract, so we use KALITA copper.

2016-04-27
Is hanging-ear coffee worth buying after all?

Is hanging-ear coffee worth buying after all?

Hang up the earbag and put him within the scope of hand flushing for the time being. Recently, on "I am a Singer", Li Jian showed us the practice of hanging-ear coffee, which also played a great role in the promotion of boutique coffee. (that is, if you don't look at the number of fans of Brother Jian, so am I. those who follow him with that intoxicated expression will certainly want to try it.) Some people said instant solution before.

2015-03-25
The essentials of dripping coffee brewing coffee with water injection

The essentials of dripping coffee brewing coffee with water injection

Perhaps a major problem is: in the beginner stage, the seemingly simple and light hand flushing pot suddenly becomes heavy in the hand, the flow regulation is not as easy as it seems, and the hands will tremble for a long time, unable to control the water flow. on the one hand, it is due to lack of practice and lack of proficiency; another reason is that we have not been able to find a suitable posture and force. Hand vesicle

2014-09-18
Introduction of hand punch pot: introduction of thin mouth pot, court pot, sharp mouth crane mouth pot, wide mouth spout

Introduction of hand punch pot: introduction of thin mouth pot, court pot, sharp mouth crane mouth pot, wide mouth spout

If you use a thin-mouthed kettle with an inner diameter below 5mm of the spout, you can make a good product in a shorter time, but if it is an ordinary fine-mouthed pot, court pot, or pointed-mouthed crane-billed pot, you just need a little practice. Akita of the coffee family can be flushed by hand, and one of its features is a stable fine flow of water to extract, so we use KALITA copper pot 900.

2015-12-11
Introduction to the Grinding Calibration of Japanese hand-made Coffee

Introduction to the Grinding Calibration of Japanese hand-made Coffee

The biggest difference is that the American hand flushes the coffee powder with a stirring stick, which is similar to the way we make siphon pots, or stir-fry with heavy water, while Japanese, Korean, Taiwan and domestic hand-made coffee only uses water to draw circles. Coffee powder is rarely stirred with sticks or bamboo slices. Hand flush American style, Japanese style and other genre techniques, after watching the change of hand flush master American style: large current, strong water column, impact turn

2016-10-17
Kalita 0.7L Japanese hand flushing appliance

Kalita 0.7L Japanese hand flushing appliance

Kalita 0.7L http://dongxi.douban.com/show/2395902/ imitation (for example): http://dongxi.douban.com/show/3153160/ is available in stainless steel and candy-colored lacquer versions at a price of around 300. The kettle is graceful and skillful, which can be called the model with the largest number of imitations. What I am currently using is the stainless steel imitation model of Tiamo. 120 can actually be bought in all aspects.

2016-05-10
Hand filter paper coffee

Hand filter paper coffee

One: prepare hand flushing equipment 1. Filter cup 2. Filter pot 3. Filter paper 4. Hand flush pot 5. Coffee powder (medium grinding-medium roughness grinding) 6. Hot water (83-88 degrees) 2: coffee bean dosage and coffee liquid extraction 1 cup coffee powder: 10g coffee solution for 180ml extraction 2 cups coffee powder: 18g coffee solution for 300ml extraction 3 cups coffee powder: 25g coffee solution

2014-08-14
Teach you to make a cup of hand-made coffee to improve your pressure.

Teach you to make a cup of hand-made coffee to improve your pressure.

The utensils used by hand are relatively simple, and the ones you use at home do not need to be too expensive, including: hand mill; thin mouth pot; sharing pot; filter bowl; filter paper. Main points: 1. Seeing that some friends said to buy coffee powder directly, I personally recommend people in large and medium-sized cities. It is better to buy fresh coffee beans and grind them if possible. To make a good cup of coffee, the most fundamental thing is to have fresh and high quality coffee.

2015-09-18
The utensils used to make coffee by hand and pay attention to the details. Guangzhou Coffee Co., Ltd. notes on the first period of class.

The utensils used to make coffee by hand and pay attention to the details. Guangzhou Coffee Co., Ltd. notes on the first period of class.

Tips: 1. At the beginning of hand flushing, the water temperature in the kettle should be 85 to 90 degrees. 2. When holding the coffee pot in your hand, if you hold the pot in your right hand, you can hold the root of the right palm with your left hand to enhance the stability of the water. 3. It is recommended that the whole process be completed in about 3 minutes, the taste will be light when it is fast, and it will be sour if the water is cold. It can be roughly considered that the recommended time for the droplet stage + transition stage is one and a half minutes, and that for the fine flow stage is half a minute.

2016-04-18
The easiest way to brew fine coffee is to make coffee by hand.

The easiest way to brew fine coffee is to make coffee by hand.

Hand-brewed coffee is the most popular way of brewing coffee in the third wave, which is the most popular way of brewing coffee in today's boutique coffee era. both its production method and coffee flavor are worthy of in-depth study and discussion. For this popular way of brewing coffee in the world, we should thank Bentz Melitta, a German housewife. She invented the coffee bubble method more than 100 years ago.

2014-11-10
Coffee making knowledge the highest level of homemade coffee: hand-made coffee

Coffee making knowledge the highest level of homemade coffee: hand-made coffee

Hand flushing can bring the personality and characteristics of coffee beans to the extreme, so a single coffee bean is often chosen. Hand-made coffee was invented by the French, but it was the Japanese who carried it forward. Hand brewing is the highest state of coffee brewing. With the support of rich experience, a cup can be obtained by controlling water temperature, powder quantity, thickness, flushing speed, manipulation and extraction time with the simplest tool.

2015-04-17
Conical filter paper drip brewing method Hand brewed coffee shop skills

Conical filter paper drip brewing method Hand brewed coffee shop skills

Brewing apparatus first filter paper drip, filter cloth drip, siphon type, law pressure type and many other types in the market flow wide. DISCOVERY mainly provides coffee to customers with filter paper drippers. DISCOVERY uses a Kono conical drip made by Coffee Saifeng Co., Ltd. located in Tokyo, and adds some skills to the brewing method. Speaking of why Kono cones are used

2015-02-26
How to use and fold coffee filter paper, square or round?

How to use and fold coffee filter paper, square or round?

One: prepare hand flushing equipment 1. Filter cup 2. Filter pot 3. Filter paper 4. Hand flush pot 5. Coffee powder (medium grinding-medium roughness grinding) 6. Hot water (83-88 degrees) 2: coffee bean dosage and coffee liquid extraction 1 cup coffee powder: 10g coffee solution for 180ml extraction 2 cups coffee powder: 18g coffee solution for 300ml extraction 3 cups coffee powder: 25g coffee powder

2016-10-18
HARIO Coffee Pot Home Sharing Cloud Pot Heat Resistant Glass Hand Brewed Coffee Pot Lower Pot XGS

HARIO Coffee Pot Home Sharing Cloud Pot Heat Resistant Glass Hand Brewed Coffee Pot Lower Pot XGS

HARIO Coffee Pot Home Sharing Cloud Pot Heat Resistant Glass Hand Brewed Coffee Pot Lower Pot XGS

2016-05-06
Fine Coffee: a detailed explanation of hand-made filter Paper Coffee

Fine Coffee: a detailed explanation of hand-made filter Paper Coffee

One: prepare hand flushing equipment 1. Filter cup 2. Filter pot 3. Filter paper 4. Hand flush pot 5. Coffee powder (medium grinding-medium roughness grinding) 6. Hot water (83-88 degrees) 2: coffee bean dosage and coffee liquid extraction 1 cup coffee powder: 10g coffee solution for 180ml extraction 2 cups coffee powder: 18g coffee solution for 300ml extraction 3 cups coffee powder: 25g coffee solution

2014-10-31
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